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Unit information: Understanding Customers, Consumers and Markets in 2019/20

Please note: Due to alternative arrangements for teaching and assessment in place from 18 March 2020 to mitigate against the restrictions in place due to COVID-19, information shown for 2019/20 may not always be accurate.

Please note: you are viewing unit and programme information for a past academic year. Please see the current academic year for up to date information.

Unit name Understanding Customers, Consumers and Markets
Unit code EFIMM0058
Credit points 20
Level of study M/7
Teaching block(s) Teaching Block 1 (weeks 1 - 12)
Unit director Professor. David M Evans
Open unit status Not open
Pre-requisites

None

Co-requisites

None

School/department School of Management - Business School
Faculty Faculty of Social Sciences and Law

Description including Unit Aims

Understanding customers, consumers and markets is an essential part of the marketing process and function. This core unit equips students with the knowledge and skills to analyse markets and recognise the range of actors within them. It encourages students to distinguish between the concepts of customers and consumers, evaluate a range of approaches to consumption, and explore the different ways in which ‘markets’ can be defined and understood. The unit will draw on a range of disciplines from psychology and economics, through neuroscience and STS (Science and Technology Studies), to sociology and anthropology. Students are encouraged to explore actors’ motivations when entering a market and to analyse the factors that frame the encounter between supply and demand. They analyse the different ways consumers behave across range of contexts, within and beyond markets. Students are then required to reflect critically on the relationships between markets, marketing and consumption.

Intended Learning Outcomes

On completion of this unit, students will be able to:

ILO 01: Consider and distinguish between a range of approaches to the concepts of customers, consumers and markets.

ILO 2: Analyse a given market environment and appraise the range of factors that might affect the behaviour of actors within it.

ILO 3: Demonstrate an appreciation of how an understanding of customers, consumers and markets contribute to effective marketing practice.

ILO 4: Critically assess the ethical issues associated with marketing practice, its role in the organization of markets, and its influence on the behaviour of consumers and customers.

Teaching Information

The flipped learning style adopted by this unit requires students to engage with a range of sources prior to taught sessions. These include, but are not limited to, short videos outlining key concepts, contextual video content (Youtube, TED talks), academic papers, case study material, market reports and news reports. These resources will be delivered through Blackboard and will be supported by existing reading list software.The unit structure offers 30 contact hours. The remaining 170 learning hours will be spent in independent study and in the preparation of assessment.

Assessment Information

The summative assessment on this unit will be:

1) a reflective learning portfolio (2,500 words long, inclusive of references and appendices) and

2) a 2-hour ‘open book’ examination.

Over the course of the unit, students will be required to maintain a reflective portfolio in which they interrogate concepts covered in the unit and reflect upon their implications upon their own consumption practices and of other actors in the market environment. Students will be allowed to take this portfolio into the examination. The examination questions will require students to refer to their portfolio and reflect critically upon the relevance and application of a range of academic theory to a given market context. On completion of the examination, students hand their portfolio in alongside their exam script for marking.

The final unit mark will be comprised of 40% Reflective Portfolio (ILO1, ILO3) and 60% examination (ILO1, 2, 3, 4).

Formative assessment takes varying forms on this unit. Flipped delivery means that students are required to engage with material in preparation for taught sessions and students can test their own knowledge with online quizzes. The content of the reflective portfolios will form the basis of much of the work done in small ‘break-out’ group sessions. Students will have opportunity to present their thoughts and ideas and get verbal feedback from other members of the group and the academic present. Peer to peer feedback will be used where appropriate.

Reading and References

The core text for this unit is:

  • Szmigin, I. & Piacentini, M. 2018. Consumer Behaviour (2nd Edition), Oxford University Press, Oxford.

In addition, it is suggested that students read around the subject and may choose to draw from a range of texts including (but not limited to) the following:


Academic Textbooks

  • Araujo, L. Finch, J. & Kjellberg, H. (Eds.). (2010). Reconnecting marketing to markets, Oxford University Press, Oxford
    Arnould, E.J. &Thompson, C.J. (Eds.) 2018 Consumer Culture Theory, Sage, London.
  • East, R., Singh, J., Wright, M. &Vanhuele, M. (2017), Consumer behaviour: applications in marketing, 3rd edn, SAGE, Los Angeles.
  • Ellis, N., Jack, G., Higgins, M., & Fitchett, J. (2010). Marketing: A critical textbook. Sage Publications.
    Foxall, G.R. (2015), Consumer behaviour: a practical guide, Routledge, London.
  • Solomon, M.R., Bamossy, G.J., Askegaard, S. & Hogg, M.K. 2016, Consumer behaviour: a European perspective, Sixth edn, Pearson, Harlow, England.

Academic and Practitioner Journals

  • Consumption, Markets and Culture
  • Journal of Consumer Behaviour
  • Journal of Consumer Culture
  • European Journal of Marketing
  • Journal of Marketing Management
  • Marketing Theory
  • Harvard Business Review
  • The Economist
  • Marketing Campaign
  • CHARISMA (http://www.charisma-network.net)

Other news media

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